How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sutlach(Turkish Rice Pudding) ?

You need 7 ingredients. The key ingredients include: 3 1/2 c. milk, 3/4 c. sugar, 1/2 c. uncooked rice, 1 egg yolk, beaten, and more.

Is Sutlach(Turkish Rice Pudding) suitable as baking & desserts?

Yes, Sutlach(Turkish Rice Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sutlach(Turkish Rice Pudding) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sutlach(Turkish Rice Pudding) Recipe

Name: Sutlach(Turkish Rice Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. milk; 3/4 c. sugar; 1/2 c. uncooked rice; 1 egg yolk, beaten; 5 Tbsp. cornstarch, mixed with 1/2 c. milk; 1 tsp. vanilla; grated peel from one lemon

Sutlach(Turkish Rice Pudding) – a delicious recipe with milk, sugar, rice, egg yolk, cornstarch, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. milk
3/4 c. sugar
1/2 c. uncooked rice
1 egg yolk, beaten
5 Tbsp. cornstarch, mixed with 1/2 c. milk
1 tsp. vanilla
grated peel from one lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pennsylvania Dutch Blueberry Cake Recipe
German Chocolate Cheesecake
4th Menu: Fourth Of July Feast On The Grill Recipe
PEBBLES Holiday Crispy Squares

Sutlach(Turkish Rice Pudding)

How did you like this recipe?

Frequently Asked Questions