Susie'S Potato Soup

1. 1

   Cook potatoes, butter, celery and carrots until potatoes are tender.

2. 2

   Mix flour with milk to make thicker to personal preference.

3. 3

   Add flour mixture to pan, stirring constantly to prevent sticking on the bottom.

4. 4

   Stir 3-5 minutes then add cheese. Add salt and pepper anytime while potatoes are cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.