How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Susie'S Italian Sausage Soup?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. hot or mild Italian sausage, 1 1/2 c. chopped celery, 1 1/2 c. chopped onion, 1/2 c. chopped parsley, and more.

Is Susie'S Italian Sausage Soup suitable as soups & stews?

Yes, Susie'S Italian Sausage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Susie'S Italian Sausage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Susie'S Italian Sausage Soup Recipe

Name: Susie'S Italian Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hot or mild Italian sausage; 1 1/2 c. chopped celery; 1 1/2 c. chopped onion; 1/2 c. chopped parsley; 1 clove garlic, minced; 3 Tbsp. olive oil; 2 c. canned or fresh Italian tomatoes; 1 c. tomato puree; 6 c. chicken broth; 1/2 tsp. oregano; 2 bay leaves; 1/2 tsp. thyme; 3 Tbsp. sugar; 1 c. orzo (Italian rice)

Warm up with this hearty Susie'S Italian Sausage Soup recipe. Made with Italian sausage, celery, onion and parsley. Easy step-by-step instructions inclu…

This Susie'S Italian Sausage Soup relies on simple, everyday ingredients such as hot or mild italian sausage, chopped celery, chopped onion and chopped parsley. It comes together quickly and makes 4 servings, at about 834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Susie'S Italian Sausage Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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