Surprise Cookies Recipe

Name: Surprise Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups flour; ¾ cup unsweetened cocoa; ½ teaspoon baking soda; ½ teaspoon salt; ½ cup unsalted butter, softened; 1 cup sugar; 1 large egg; ½ cup milk; 1 teaspoon vanilla; 15 large marshmallows, about; 3 cups powdered sugar; 6 tablespoons unsalted butter; 4 ½ tablespoons unsweetened cocoa powder; 6 tablespoons milk; ¾ teaspoon vanilla; candy sprinkles (optional)

Servings: persons

1 ¾ cups flour
¾ cup unsweetened cocoa
½ teaspoon baking soda
½ teaspoon salt
½ cup unsalted butter, softened
1 cup sugar
1 large egg
½ cup milk
1 teaspoon vanilla
15 large marshmallows, about
3 cups powdered sugar
6 tablespoons unsalted butter
4 ½ tablespoons unsweetened cocoa powder
6 tablespoons milk
¾ teaspoon vanilla
candy sprinkles (optional)

1
Preheat oven to 375.
2
Sift flour, cocoa powder, baking soda and salt in a medium bowl; set aside.
3
In a large bowl, beat butter and sugar until fluffy, using electric mixer; beat in egg, milk, and vanilla.
4
Add flour mixture 1/2 cup at a time; mix well after each.
5
Drop batter onto ungreased baking sheets, 2 inches apart, using an ice-cream scoop (it holds 2T.
6
).
7
Bake until firm, 8 to 10 minutes.
8
Meanwhile cut marshmallows in half crosswise.
9
Make frosting: Place powdered sugar in a medium bowl.
10
In a small saucepan over medium low heat, melt butter with cocoa, stirring occasionally with a wooden spoon.
11
Pour this mixture into the sugar.
12
Add milk and vanilla, and whisk.
13
Remove cookies from oven and press 1 marshmallow half onto each cookie.
14
Bake 2 to 2 1/2 minutes more, until marshmallows begin to melt.
15
Transfer cookies to a wire rack; let cool completely.
16
Spread about 1 T.
17
of frosting on top of each cookie until marshmallow is hidden.
18
Before icing sets, decorate with sprinkles, if you like.

1236

kcal

Calories

Fat

203

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 ¾ cups flour, ¾ cup unsweetened cocoa, ½ teaspoon baking soda, ½ teaspoon salt, and more.

Yes, Surprise Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Surprise Cookies

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