Superb Chess Pie

1. 1

   Combine sugar and flour; add melted margarine.

2. 2

   In another bowl, beat the egg yolks and 1 egg; add milk and vanilla.

3. 3

   Combine the two mixtures.

4. 4

   Pour into a 10-inch unbaked pastry shell.

5. 5

   Bake at 350u00b0 until custard sets.

6. 6

   Cover with meringue made from remaining egg whites.

7. 7

   Sprinkle additional sugar on top of meringue until it is well coated.

8. 8

   Bake at 325u00b0 until it is golden brown, 10 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.