How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Yummy Crock Pot Pork Roast?

You need 11 ingredients. The key ingredients include: 3 lbs boneless pork loin roast, 1 medium white onion, cut in 8ths, 4 garlic cloves, smashed, 2 bouillon cubes, and more.

Is Super Yummy Crock Pot Pork Roast suitable as meat & poultry?

Yes, Super Yummy Crock Pot Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Super Yummy Crock Pot Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Yummy Crock Pot Pork Roast Recipe

Name: Super Yummy Crock Pot Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs boneless pork loin roast; 1 medium white onion, cut in 8ths; 4 garlic cloves, smashed; 2 bouillon cubes; 5 celery ribs, cut in 3 inch pieces; 1 cup baby carrots, whole; 2 small yukon gold potatoes, 1 inch cubes; 1 teaspoon italian seasoning; 1/2 teaspoon thyme; 1/2 cup white wine; 1 cup water

Try this homemade Super Yummy Crock Pot Pork Roast recipe the whole family will love. Made with pork loin roast, white onion, garlic and bouillon cubes.…

This Super Yummy Crock Pot Pork Roast relies on simple, everyday ingredients such as boneless pork loin roast, garlic cloves, smashed, bouillon cubes and baby carrots, whole. It comes together quickly and makes 4 servings, at about 1049 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1049

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Super Yummy Crock Pot Pork Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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