Super Tender Cube Steaks

1. 1

   Spray a baking dish with nonstick spray.

2. 2

   Season the cube steaks on both sides with seasoning salt, garlic and black pepper.

3. 3

   Place some rings of onion on top of steaks, then add chunks of potatoes, then a few more onions.Sprinkle potatoes and onions with a little more of the seasoning.

4. 4

   Pour beef broth over all and also add the worcheshire sauce to taste. Cover tightly with foil and bake at 325 for 2 hours ( no peeking till at least 1.5 hours then check if more liquid is needed).

5. 5

   You may also add any other veggie of your choice at the beginning, carrots or some shrooms might be good! Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.