Super-Stuffed French Toast Recipe

Name: Super-Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 jumbo eggs, beaten; ¼ cup heavy cream; 2 tablespoons vanilla extract; 2 tablespoons ground cinnamon, plus more for topping; salt; ¼ cup sugar; 12 slices brioche bread, about 1/2-inch thick; 6 ounces apple pie filling; 6 ounces cherry pie filling; cooking spray; powdered sugar, for topping

Servings: persons

6 jumbo eggs, beaten
¼ cup heavy cream
2 tablespoons vanilla extract
2 tablespoons ground cinnamon, plus more for topping
salt
¼ cup sugar
12 slices brioche bread, about 1/2-inch thick
6 ounces apple pie filling
6 ounces cherry pie filling
cooking spray
powdered sugar, for topping

1
["Preheat indoor grill or griddle.", "In a medium bowl, whisk together eggs, cream, vanilla, cinnamon, pinch of salt and sugar until well combined.", "Lay 6 slices of bread out and lightly brush egg mixture around edges.", "Press a ""pocket"" in the middle of each slice of bread for the filling.", "Heap 2 teaspoons of apple or cherry pie filling in the middle of each bread pocket.", "Take remaining 6 slices and brush the edges with egg mixture.", "Place on top of bread with filling and seal edges with fingers.", "Dip stuffed bread in the egg mixture and place on sprayed griddle; cook for 6 to 8 minutes, turning once, until lightly browned.", "Sprinkle with cinnamon and/or powdered sugar."]

376

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 jumbo eggs, beaten, ¼ cup heavy cream, 2 tablespoons vanilla extract, 2 tablespoons ground cinnamon, plus more for topping, and more.

Yes, Super-Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super-Stuffed French Toast

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