How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kat's Breakfast Scramble?

You need 15 ingredients. The key ingredients include: 1 lb bacon, cut into pieces, 12 lb sausage, cut into bite size pieces (I like the Hot Sausage to give a little bite, but any type you like works great), 12 large eggs, beaten, 1 medium red bell pepper, chopped, and more.

Is Kat's Breakfast Scramble suitable as breakfast?

Yes, Kat's Breakfast Scramble falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Kat's Breakfast Scramble?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kat's Breakfast Scramble Recipe

Name: Kat's Breakfast Scramble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bacon, cut into pieces; 12 lb sausage, cut into bite size pieces (I like the Hot Sausage to give a little bite, but any type you like works great); 12 large eggs, beaten; 1 medium red bell pepper, chopped; 1 medium green bell pepper, chopped; 1 bunch green onion, chopped; ½ cup red onion, chopped; 1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion; 4 garlic cloves, minced; ½ tablespoon cayenne pepper; ½ tablespoon chili pepper; 1 cup cheddar cheese; 1 cup monterey jack cheese; salt; pepper

Start your day right with this Kat's Breakfast Scramble recipe. Made with bacon, sausage, eggs and red bell pepper. Easy step-by-step instructions inclu…

This Kat's Breakfast Scramble relies on simple, everyday ingredients such as bacon, cut into pieces, large eggs, beaten, bunch green onion, chopped and red onion, chopped. It comes together quickly and makes 4 servings, at about 1473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1473

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kat's Breakfast Scramble

Tips for the best results

Variations & substitutions

My Personal Notes

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