Super Stroganoff Recipe

Name: Super Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 6 T all purpose flour; 1/2 tsp salt; freshly ground pepper to taste; 2 lbs cubed lean beef stew meat; 3 T butter; 1 can (10 1/2 ounce) double strength beef broth undiluted; 1 tsp worcestershire sauce; 1 tsp dijon mustard; 1/4 cup dry white wine; 6-8 green onions, including some tender green tops, sliced into chunks; 3 cloves garlic minced; package of mushrooms halved or quartered; 1/2 cup sour cream

Servings: persons

6 T all purpose flour
1/2 tsp salt
freshly ground pepper to taste
2 lbs cubed lean beef stew meat
3 T butter
1 can (10 1/2 ounce) double strength beef broth undiluted
1 tsp worcestershire sauce
1 tsp dijon mustard
1/4 cup dry white wine
6-8 green onions, including some tender green tops, sliced into chunks
3 cloves garlic minced
package of mushrooms halved or quartered
1/2 cup sour cream

1
Preheat oven to 350 degrees. On a sheet of wax paper combine flour, salt and pepper and toss meat in the mixture to coat.
2
in a large skillet over medium heat melt 2 T butter and add beef and brown on all sides, about 10 minutes. Add broth, worcestershire sauce, and mustard and bring to a boil, stirring until blended. Stir in wine, and transfer to a 2 1/2 qt. casserole dish lightly coated with cooking spray or oil.
3
Cover and bake 1 hour, add onions, garlic and mushrooms and bake, covered for 30 minutes longer. Blend in sour cream and back uncovered until meat is tender and sauce is warmed through. About 10 minutes

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 T all purpose flour, 1/2 tsp salt, freshly ground pepper to taste, 2 lbs cubed lean beef stew meat, and more.

Yes, Super Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Stroganoff

How did you like this recipe?

Frequently Asked Questions