Bake this irresistible Super Simple Gluten Free Flatbread (Chapti) at home. Made with flour, salt, water and butter. Easy step-by-step instructions incl…
This Super Simple Gluten Free Flatbread (Chapti) relies on simple, everyday ingredients such as gluten free flour, sea salt, plus 2 tablespoons water and butter. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026