Super Scalloped Potatoes

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   ["1. Preheat the oven to 350oF/180oC.", "2. Slice the potatoes into thin rounds and lay them in a greased 13"" x 9"" baking dish.", "3. In a mixing bowl, beat the egg and add the milk, rosemary, nutmeg and about half of the parsley, stirring until well -combined.", "4. Pour the mixture over the potatoes, season with salt & pepper, and dot with butter.", "5. Sprinkle with the cheese and the rest of the parsley. Bake for 45 min. or until the potatoes are tender."]

* Per serving · 4 servings · Values may vary.

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