How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Sambuca Turkey Salad?

You need 10 ingredients. The key ingredients include: 1 lb cooked turkey, 1 cup dried cherries, ¼ cup sambuca romana, ½ cup nonfat plain yogurt, and more.

Is Super Sambuca Turkey Salad suitable as salads?

Yes, Super Sambuca Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Super Sambuca Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Super Sambuca Turkey Salad Recipe

Name: Super Sambuca Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cooked turkey; 1 cup dried cherries; ¼ cup sambuca romana; ½ cup nonfat plain yogurt; ½ cup nonfat cottage cheese or ½ cup low fat cottage cheese; 1 tablespoon low-fat mayonnaise; 1 cup red apple, cored and diced (skin on); 1 cup green apple, cored and diced (skin on); ½ cup celery, thinly sliced; ½ cup fennel bulb, thinly sliced

Fresh, crisp and full of flavor — this Super Sambuca Turkey Salad is a must-try. Made with turkey, cherries, sambuca romana and nonfat plain yogurt. Eas…

This Super Sambuca Turkey Salad relies on simple, everyday ingredients such as cooked turkey, dried cherries, sambuca romana and nonfat plain yogurt. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Super Sambuca Turkey Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions