How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Salad (Adapted From Whole Foods Superfood Salad)?

You need 10 ingredients. The key ingredients include: 3 cups kale, chopped (I like to use both baby and regular), 1 cup napa cabbage, chopped, 1 cup broccoli slaw mix, chopped, 1/4 cup organic edamame (optional), and more.

Is Super Salad (Adapted From Whole Foods Superfood Salad) suitable as salads?

Yes, Super Salad (Adapted From Whole Foods Superfood Salad) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Super Salad (Adapted From Whole Foods Superfood Salad)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Super Salad (Adapted From Whole Foods Superfood Sal

Name: Super Salad (Adapted From Whole Foods Superfood Salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups kale, chopped (I like to use both baby and regular); 1 cup napa cabbage, chopped; 1 cup broccoli slaw mix, chopped; 1/4 cup organic edamame (optional); 1/2 cup vegetables (cauliflower and carrots, I throw a few florets and baby carrots together in the food processer and g); red onion (optional); 1/4 cup raw sunflower seeds; 1/4 cup raw cashews; 1/4 cup raspberries (I like using freeze dried ones slightly crumbled); archer farms acai light raspberry vinaigrette dressing (I should make my own but something has to give sometimes and this dressing is really a pretty decent)

Fresh, crisp and full of flavor — this Super Salad (Adapted From Whole Foods Superfood Salad) is a must-try. Made with kale, cabbage, broccoli slaw mix …

This Super Salad (Adapted From Whole Foods Superfood Salad) relies on simple, everyday ingredients such as napa cabbage, chopped, broccoli slaw mix, chopped, organic edamame (optional) and red onion (optional). It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Super Salad (Adapted From Whole Foods Superfood Salad)

Tips for the best results

Variations & substitutions

My Personal Notes

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