Super Nachos Recipe

Name: Super Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb. ground chuck; 1 large onion, chopped; 1/2 tsp. salt; 1/2 tsp. pepper; 2 (16 oz.) cans refried beans; 2 cans chopped green chiles, drained; 3 c. shredded Cheddar; 3/4 c. hot taco sauce; 9 green onions, chopped; 1 c. chopped ripe olives (optional); sour cream and/or guacamole

Servings: persons

1 lb. ground chuck
1 large onion, chopped
1/2 tsp. salt
1/2 tsp. pepper
2 (16 oz.) cans refried beans
2 cans chopped green chiles, drained
3 c. shredded Cheddar
3/4 c. hot taco sauce
9 green onions, chopped
1 c. chopped ripe olives (optional)
sour cream and/or guacamole

1
Cook ground chuck and onion in large skillet until brown. Drain.
2
Add salt and pepper. Set aside.
3
Spread beans in a 13 x 9 x 2-inch baking dish.
4
Layer meat mixture, green chiles, cheese and taco sauce on top of beans.
5
Bake, uncovered, at 350u00b0 for 15 minutes or until cheese melts and mixture is thoroughly heated. Remove from oven. Sprinkle green onions and olives evenly over top.
6
Serve warm with tortilla chips, sour cream and guacamole on the side.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground chuck, 1 large onion, chopped, 1/2 tsp. salt, 1/2 tsp. pepper, and more.

Yes, Super Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Nachos

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