How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Low-Fat Granola Cereal?

You need 10 ingredients. The key ingredients include: 8 cups old-fashioned oats, 1 cup raisins, 1/2 cup chopped dried apricots, 1/2 cup dried cranberries, and more.

Is Super Low-Fat Granola Cereal suitable as breakfast?

Yes, Super Low-Fat Granola Cereal falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Super Low-Fat Granola Cereal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Low-Fat Granola Cereal Recipe

Name: Super Low-Fat Granola Cereal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups old-fashioned oats; 1 cup raisins; 1/2 cup chopped dried apricots; 1/2 cup dried cranberries; 1-1/2 cups packed brown sugar; 1/2 cup water; 1 teaspoon salt; 1 teaspoon maple flavoring; 1 teaspoon vanilla extract; 2% milk or reduced-fat plain yogurt

Start your day right with this Super Low-Fat Granola Cereal recipe. Made with old-fashioned oats, raisins, apricots and cranberries. Easy step-by-step i…

This Super Low-Fat Granola Cereal relies on simple, everyday ingredients such as old-fashioned oats, raisins, chopped dried apricots and dried cranberries. It comes together quickly and makes 4 servings, at about 828 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Super Low-Fat Granola Cereal

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions