Bake this irresistible Super Light Chocolate Hazelnut Cake at home. Made with milk chocolate, milk, eggs and hazelnut puree. Easy step-by-step instructi…
This Super Light Chocolate Hazelnut Cake relies on simple, everyday ingredients such as milk chocolate, eggs separated, hazelnut puree and flour leveled. It comes together quickly and makes 4 servings, at about 402 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Super Light Chocolate Hazelnut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026