Try this homemade Super Easy Simmered Harihari Pork and Mizuna recipe the whole family will love. Made with pork, Mizuna, Sake and Mirin. Easy step-by-s…
This Super Easy Simmered Harihari Pork and Mizuna relies on simple, everyday ingredients such as grams mizuna greens, sake, mirin and soy sauce. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026