Super Easy Roasted Fall Root Vegetables

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 2 pounds Your Favorite Root Vegetables, Such As Potatoes, Carrots, Onion, Rutabega, Turnips, Parsnips, 1-1/2 Tablespoon Olive Oil, Salt And Pepper, to taste, Italian Seasoning, to taste.

Yes, Super Easy Roasted Fall Root Vegetables falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.