Super Easy Perfect Prime Rib

1. 1

   Preheat oven to 500 degrees .

2. 2

   Mix your seasonings together and rub all over the roast.

3. 3

   Place into a covered roaster, fat side down.

4. 4

   Cover with the lid.

5. 5

   Bake the roast for 6 minutes per pound of meat, then turn off the oven.

6. 6

   DO NOT OPEN THE OVEN FOR TWO HOURS!

7. 7

   After 2 hours, open the oven and uncover the roast.

8. 8

   Check the temperature of the roastif the reading is about 140 degrees , it is done.

9. 9

   If it is lower than 140 degrees , place the cover back on and turn the oven back on to 375 degrees until roast reaches 140 degrees .

10. 10

    You will have a perfect prime rib roast.

11. 11

    It will get rarer towards the center to suit any taste.

12. 12

    Serve with your favorite side dishes and everyone will think your are a great chef!

* Per serving · 4 servings · Values may vary.

No additional tips available.