Super Easy Egg and Cucumber Salad with Oyster sauce and Mayo

1. 1

   Cut the cucumber into very thin strips.

2. 2

   Sprinkle with salt (not included in the ingredients) and wilt the cucumbers.

3. 3

   Beat the eggs and cook in a pan to make soft scramble eggs.

4. 4

   Squeeze out the water from the cucumber and combine with the eggs and marked seasonings.

5. 5

   It's nice to sprinkle on some sesame seeds if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.