Super-Duper Doughnuts(The Spice Is Nice!)

1. 1

   In a deep-fryer, heat oil to 375u00b0F (190u00b0C).

2. 2

   In a medium bowl, combine Quick Mix, sugar, cinnamon and nutmeg.

3. 3

   Blend well. In a small bowl, mix together vanilla, egg and milk or water.

4. 4

   Add all at once to dry ingredients.

5. 5

   Stir until well-blended.

6. 6

   On a lightly floured surface, knead dough about 10 minutes.

7. 7

   Roll out to 1/2-inch thickness and cut with a floured doughnut cutter.

8. 8

   Fry in hot oil about 1 minute on each side, until golden brown.

9. 9

   Drain on paper towels.

10. 10

    While doughnuts cool slightly, prepare Vanilla Glaze. Dip warm doughnuts in glaze.

* Per serving · 4 servings · Values may vary.

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