Super-Crunchy Fried Chicken

1. 1

   Heat oven to 350F.

2. 2

   Mix cracker crumbs, nuts, flour and red pepper in shallow dish.

3. 3

   Dip chicken, 1 piece at a time, in crumb mixture, turning to evenly coat all sides of chicken.

4. 4

   Dip in egg mixture, then coat again with crumb mixture.

5. 5

   Gently shake off excess crumbs.

6. 6

   Heat oil in large saucepan to 350F.

7. 7

   Add half the chicken; cook 5 min.

8. 8

   Remove from oil; drain on wire rack placed on rimmed baking sheet.

9. 9

   Repeat with remaining chicken.

10. 10

    Bake 20 min.

11. 11

    or until chicken is done (165F).

* Per serving · 4 servings · Values may vary.

No additional tips available.