sunshines cocoa cake Recipe

Name: sunshines cocoa cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cup all-purpose flour sifted; 1 1/2 tsp baking powder; 1 tsp salt; 1/2 tsp baking soda; 1 1/3 cup sugar; 1/2 cup bakers cocoa; 1 cup milk; 3 eggs; 1/2 cup vegetable shortening; 1 tsp vanilla extract; 3 1/2 cup confectioners sugar; 1/4 tsp salt; 1/3 cup bakers cocoa; 1/3 cup butter or margarine; 1/3 cup warm milk; 1/2 tsp vanilla extract

Servings: persons

1 1/4 cup all-purpose flour sifted
1 1/2 tsp baking powder
1 tsp salt
1/2 tsp baking soda
1 1/3 cup sugar
1/2 cup bakers cocoa
1 cup milk
3 eggs
1/2 cup vegetable shortening
1 tsp vanilla extract
3 1/2 cup confectioners sugar
1/4 tsp salt
1/3 cup bakers cocoa
1/3 cup butter or margarine
1/3 cup warm milk
1/2 tsp vanilla extract

1
["for the cake, preheat oven at 350 and bake on 350", "meaure into shifter, sifted flour, baking powder, soda, salt, sugar, and cocoa.", "stir shortening (room temperature) just to soften.", "sift dry ingredients into bowl with shortening.add 3/4 cup milk and vanilla.", "mix until of flour is dampened.", "then beat 2 minutes with mixer on low speed or 300 steokes by hand.", "add 3 eggs (unbeaten) and 1/4 cup milk.", "beat one munite longer r 150 steokes.", "bake in 2 8"" layer pans, lined on bottom with wax paper, about 35 minutes.", "For frosting, frost sides frist then top.", "sift sugar, salt and Cocoa together.", "cream butter or margarine,add part of sugar mixture gradually, mixing well.add remaining sugar, alternating with the warm milk, beat untill smooth.", "add vanilla, blend.", "makes about 2cups of frosting.", "sufficient to frost layers, top and side of cake."]

1412

kcal

Calories

Fat

287

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 1/4 cup all-purpose flour sifted, 1 1/2 tsp baking powder, 1 tsp salt, 1/2 tsp baking soda, and more.

Yes, sunshines cocoa cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

sunshines cocoa cake

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