Sunshine Tomato Noodles for Ramen or Tsukemen Recipe

Name: Sunshine Tomato Noodles for Ramen or Tsukemen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Cherry tomatoes; 2 servings Noodles of your choice; 1 can Canned tomatoes or tomato juice; 3 tbsp Olive oil; 1 tbsp White wine; 1 to 1 1/2 teaspoons Consomme soup stock granules; 1 to 1 1/2 teaspoons Chicken soup stock granules; 1/2 tsp Krazy Salt; 1 dash Coarsely ground black pepper; 3 leaves Basil leaves (or basil pesto); 1 Balsamic vinegar; 1 Grated cheese; 1 1/2 packets plus Store-bought salt noodle soup; 1 use the and ingredients listed under a. Other

Servings: persons

6 Cherry tomatoes
2 servings Noodles of your choice
1 can Canned tomatoes or tomato juice
3 tbsp Olive oil
1 tbsp White wine
1 to 1 1/2 teaspoons Consomme soup stock granules
1 to 1 1/2 teaspoons Chicken soup stock granules
1/2 tsp Krazy Salt
1 dash Coarsely ground black pepper
3 leaves Basil leaves (or basil pesto)
1 Balsamic vinegar
1 Grated cheese
1 1/2 packets plus Store-bought salt noodle soup
1 use the and ingredients listed under a. Other

1
Put all the tomato soup ingredients (except for the ) and 250 ml of water in a pan and bring to a boil.
2
(Skim off scum).
3
Add the ingredients to season the soup.
4
Cook the noodles of your choice.
5
Cut the cherry tomatoes in half.
6
Warm the ramen bowls.
7
Add the cooked and drained noodles and soup, add the ingredients and it's done.
8
You can also serve the noodles and soup separately as tsukemen (dipped noodles; eat the noodles by dipping in the soup.)

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 Cherry tomatoes, 2 servings Noodles of your choice, 1 can Canned tomatoes or tomato juice, 3 tbsp Olive oil, and more.

Yes, Sunshine Tomato Noodles for Ramen or Tsukemen falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunshine Tomato Noodles for Ramen or Tsukemen

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