Sunshine's old lace tapioca

1. 1

   Beat with hand held electric mixer, egg whites until foamy,add 2 tablespoons sugar,beating until soft peak.

2. 2

   Mix yolk and 1 cup of milk in saucepan on medium heat, add tapioca,remaining sugar , salt and the rest of milk , cook until mixture comes to a full boil, stirring constantly, remove from heat , mix hot milk mixture , pour a little amount to egg whites , beat fast , quickly stir in rest of hot milk mixture to egg white, add vanilla stir ,

3. 3

   Cool stirring once after 15 minutes , then chill for a hour .makes 4 cups , serve enjoy top with a dash of cinnamon

* Per serving · 4 servings · Values may vary.

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