Sunrise Casserole Recipe

Name: Sunrise Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) packages Johnsonville Original Recipe Ground Breakfast Sausage; 9 eggs; 3 cups milk; 1 1/2 teaspoons ground mustard; 1 teaspoon salt; 1/2 teaspoon pepper; 1 (30 ounce) package frozen country-style hash browns, thawed; 2 cups shredded 4-cheese Mexican blend cheese; 1/2 cup diced red bell pepper; 1/3 cup thinly sliced green onion; salsa (optional) or picante sauce (optional)

Servings: persons

2 (12 ounce) packages Johnsonville Original Recipe Ground Breakfast Sausage
9 eggs
3 cups milk
1 1/2 teaspoons ground mustard
1 teaspoon salt
1/2 teaspoon pepper
1 (30 ounce) package frozen country-style hash browns, thawed
2 cups shredded 4-cheese Mexican blend cheese
1/2 cup diced red bell pepper
1/3 cup thinly sliced green onion
salsa (optional) or picante sauce (optional)

1
Arrange sausages on an ungreased 15-in. x 10-in. x 1-in. baking pan.
2
Bake at 375u00b0F for 15-20 minutes, turning links once or until sausage is cooked through and lightly browned; drained.
3
Allow to cool slightly.
4
Slice sausage into 1/4 -inch coins.
5
In a large bowl, whisk eggs, milk and seasonings.
6
Add sausage, hash browns, cheese, bell pepper and onions.
7
Pour into a greased 13-in. x 9-in. x 2-in. baking dish.
8
Cover and refrigerate overnight.
9
Remove from refrigerator 30 minutes before baking.
10
Bake, uncovered at 350u00b0F for 65-70 minutes or until a knife inserted in the center comes out clean.
11
Let stand 10 minutes before serving.
12
Serve with salsa or picante sauce.

680

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (12 ounce) packages Johnsonville Original Recipe Ground Breakfast Sausage, 9 eggs, 3 cups milk, 1 1/2 teaspoons ground mustard, and more.

Yes, Sunrise Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunrise Casserole

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