How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunny-Side-Up Casserole?

You need 7 ingredients. The key ingredients include: 3/4 lb. low-fat sharp cheddar cheese, 1/2 tsp dried mustard, 1/2 tsp paprika, 1 tsp salt (or to taste), and more.

Is Sunny-Side-Up Casserole suitable as meat & poultry?

Yes, Sunny-Side-Up Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sunny-Side-Up Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunny-Side-Up Casserole Recipe

Name: Sunny-Side-Up Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. low-fat sharp cheddar cheese; 1/2 tsp dried mustard; 1/2 tsp paprika; 1 tsp salt (or to taste); 3/4 cup low-fat sour cream; 1 lb. turkey sausage, cooked and drained; 10 eggs

Sunny-Side-Up Casserole – a delicious recipe with low-fat sharp, mustard, paprika, salt, low-fat sour cream, turkey sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. low-fat sharp cheddar cheese
1/2 tsp dried mustard
1/2 tsp paprika
1 tsp salt (or to taste)
3/4 cup low-fat sour cream
1 lb. turkey sausage, cooked and drained
10 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1003 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sunny-Side-Up Casserole

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