Sunny's Chocolate Pretzel and Cereal No-Bake Bites

1. 1

   Line a baking sheet or tray with parchment paper.

2. 2

   In a large bowl, add the pretzels, almonds if using, pistachios if using, shredded wheat cereal, orange zest and pumpkin pie spice.

3. 3

   Stir to combine.

4. 4

   Add the chocolate chips to a large microwave-safe bowl and microwave until melted (see Cook's Note).

5. 5

   Immediately stir the chocolate into the bowl with the crushed ingredients.

6. 6

   Stir until everything is fully coated.

7. 7

   Use your hands to form truffle-size forms on the prepared baking sheet.

8. 8

   Allow to set and cool in the refrigerator.

9. 9

   Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.