How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunflower-Alfalfa-Yogurt Slaw?

You need 9 ingredients. The key ingredients include: 1 c. plain yogurt, 2 Tbsp. chopped parsley, 2 Tbsp. chopped chives, 1 Tbsp. sugar, and more.

Is Sunflower-Alfalfa-Yogurt Slaw suitable as salads?

Yes, Sunflower-Alfalfa-Yogurt Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sunflower-Alfalfa-Yogurt Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sunflower-Alfalfa-Yogurt Slaw Recipe

Name: Sunflower-Alfalfa-Yogurt Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plain yogurt; 2 Tbsp. chopped parsley; 2 Tbsp. chopped chives; 1 Tbsp. sugar; 2 tsp. grated lemon peel; 2 tsp. lemon juice; 6 c. shredded cabbage; 2 c. alfalfa sprouts; 1/2 c. hulled sunflower seeds

Sunflower-Alfalfa-Yogurt Slaw – a delicious recipe with plain yogurt, parsley, chives, sugar, lemon juice, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. plain yogurt
2 Tbsp. chopped parsley
2 Tbsp. chopped chives
1 Tbsp. sugar
2 tsp. grated lemon peel
2 tsp. lemon juice
6 c. shredded cabbage
2 c. alfalfa sprouts
1/2 c. hulled sunflower seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Salads

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