How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sundried Tomato Stir-Fry?

You need 3 ingredients. The key ingredients include: 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing, 2 boneless chicken breast halves, cut in thin strips, 3 cups prepared vegetables ( bean sprouts, sliced mushrooms, snow peas, sliced zucchini).

Is Sundried Tomato Stir-Fry suitable as meat & poultry?

Yes, Sundried Tomato Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sundried Tomato Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sundried Tomato Stir-Fry Recipe

Name: Sundried Tomato Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing; 2 boneless chicken breast halves, cut in thin strips; 3 cups prepared vegetables ( bean sprouts, sliced mushrooms, snow peas, sliced zucchini)

Sundried Tomato Stir-Fry – a delicious recipe with Tomato, chicken breast halves, vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
2 boneless chicken breast halves, cut in thin strips
3 cups prepared vegetables ( bean sprouts, sliced mushrooms, snow peas, sliced zucchini)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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