Sunday Supper

1. 1

   Preheat oven to 425u00b0.

2. 2

   In a heavy skillet, brown and crumble sausage.

3. 3

   Remove meat and drain well.

4. 4

   Line a greased 9 x 13-inch dish with the crescent roll dough.

5. 5

   Press edges together to seal. Sprinkle the sausage and cheese over the dough.

6. 6

   Combine the eggs, milk and pepper.

7. 7

   Pour over sausage and cheese.

8. 8

   Bake 15 minutes. Let stand 5 minutes before cutting to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.