Sunday Spice Cake

Name: Sunday Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sifted cake flour; 1 tsp. salt; 2/3 c. shortening; 1/2 tsp. nutmeg; 1/2 c. molasses; 1 1/4 c. sugar; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. allspice; 2/3 c. milk; 2 1/2 tsp. double-acting baking powder; 3 eggs; 1/2 tsp. soda; 1/4 c. milk

Eats Now Editorial Team · 983 kcal · Baking & Desserts

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Sunday Spice Cake – a delicious recipe with cake flour, salt, shortening, nutmeg, molasses, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sifted cake flour
1 tsp. salt
2/3 c. shortening
1/2 tsp. nutmeg
1/2 c. molasses
1 1/4 c. sugar
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
2/3 c. milk
2 1/2 tsp. double-acting baking powder
3 eggs
1/2 tsp. soda
1/4 c. milk

1
Measure into mixing bowl (all measurements level) the first 10 ingredients.
2
Beat vigorously by hand or mixer (medium speed) for 2 minutes.
3
Stir in baking powder and soda.
4
Add eggs and milk. Mix thoroughly by hand or mixer for 2 minutes.
5
Pour into two deep 9-inch layer pans.
6
Bake in moderate oven (375u00b0) for about 35 minutes.
7
Top with your favorite icing.

983

kcal

Calories

Fat

195

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/2 c. sifted cake flour, 1 tsp. salt, 2/3 c. shortening, 1/2 tsp. nutmeg, and more.

Yes, Sunday Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
983 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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