Sunday Sausage Strata Recipe

Name: Sunday Sausage Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb turkey breakfast sausage, casing removed; 2 medium onions, chopped (2 cups); 1 medium red bell pepper, seeded and diced (1 1/2 cups); 12 large eggs; 4 cups 1% low-fat milk; 1 teaspoon salt, to taste; fresh ground pepper; 6 cups cubed whole wheat country bread (crusts removed, about 7 slices); 1 tablespoon Dijon mustard; 1 1/2 cups grated swiss cheese

Servings: persons

1/2 lb turkey breakfast sausage, casing removed
2 medium onions, chopped (2 cups)
1 medium red bell pepper, seeded and diced (1 1/2 cups)
12 large eggs
4 cups 1% low-fat milk
1 teaspoon salt, to taste
fresh ground pepper
6 cups cubed whole wheat country bread (crusts removed, about 7 slices)
1 tablespoon Dijon mustard
1 1/2 cups grated swiss cheese

1
Coat a 13 x 9 inch baking with cooking spray.
2
Cook sausage in a large nonstick skillet over medium heat, crumbling with a wooden spoon, until lightly browned, about 3-4 minutes.
3
Transfer to a plate lined with paper towels to drain.
4
Add onion and bell pepper to the skillet; cook, stirring often, until softened, 3-4 minutes.
5
Whisk eggs, milk, salt, and pepper in a bowl, until blended.
6
Spread bread in the prepared baking dish.
7
Scatter sausage and the onion mixture evenly over the bread.
8
Brush with the mustard.
9
Sprinkle with cheese.
10
Pour in the egg mixture; cover with plastic wrap and refrigerate for at least 2 hours or overnight.
11
Preheat oven to 350u00b0; bake the strata, uncovered, until puffed, lightly browned, and set in the center, 55-65 minutes.
12
Let cool for about 5 minutes before serving hot.

881

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb turkey breakfast sausage, casing removed, 2 medium onions, chopped (2 cups), 1 medium red bell pepper, seeded and diced (1 1/2 cups), 12 large eggs, and more.

Yes, Sunday Sausage Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Sausage Strata

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