How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Pot Roast In Slow Cooker?

You need 9 ingredients. The key ingredients include: 1 (3 to 4 lb.) beef, venison or pork roast, 1/2 c. flour, Several sprinkles salt, Several sprinkles garlic powder, and more.

Is Sunday Pot Roast In Slow Cooker suitable as meat & poultry?

Yes, Sunday Pot Roast In Slow Cooker falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sunday Pot Roast In Slow Cooker?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Pot Roast In Slow Cooker Recipe

Name: Sunday Pot Roast In Slow Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 to 4 lb.) beef, venison or pork roast; 1/2 c. flour; Several sprinkles salt; Several sprinkles garlic powder; 1 can cream of mushroom soup; 1 can water; 1 Tbsp. cooking oil; 6 medium potatoes; 6 to 8 carrots

Sunday Pot Roast In Slow Cooker – a delicious recipe with beef, flour, salt, garlic, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 to 4 lb.) beef, venison or pork roast
1/2 c. flour
Several sprinkles salt
Several sprinkles garlic powder
1 can cream of mushroom soup
1 can water
1 Tbsp. cooking oil
6 medium potatoes
6 to 8 carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sunday Pot Roast In Slow Cooker

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