How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Marinara Sauce?

You need 11 ingredients. The key ingredients include: 1 (6 ounce) can tomato paste, 1 (28 ounce) can whole canned tomatoes (chopped and with sauce), 1 (28 ounce) can crushed tomatoes, 4 -5 garlic cloves (minced), and more.

Is Sunday Marinara Sauce suitable as general?

Yes, Sunday Marinara Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Sunday Marinara Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Marinara Sauce Recipe

Name: Sunday Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can tomato paste; 1 (28 ounce) can whole canned tomatoes (chopped and with sauce); 1 (28 ounce) can crushed tomatoes; 4 -5 garlic cloves (minced); 15 -20 fennel seeds; 5 basil leaves (chopped); 2 tablespoons olive oil; 1 tablespoon sugar (optional); 2 tablespoons parsley; 1/2 cup water; salt & pepper

Try this homemade Sunday Marinara Sauce recipe the whole family will love. Made with tomato paste, tomatoes, tomatoes and garlic. Easy step-by-step inst…

This Sunday Marinara Sauce relies on simple, everyday ingredients such as (6 ounce) can tomato paste, garlic cloves (minced), fennel seeds and basil leaves (chopped). It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sunday Marinara Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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