How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Crock-Pot Chicken?

You need 4 ingredients. The key ingredients include: 4 -6 boneless skinless chicken breasts, 2 (10 ounce) cans cream of chicken soup, 1 (1 1/4 ounce) envelope French onion soup mix, 1 cup sour cream (for a richer taste, substitute 1 8 oz pkg cream cheese).

Is Sunday Crock-Pot Chicken suitable as meat & poultry?

Yes, Sunday Crock-Pot Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sunday Crock-Pot Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Crock-Pot Chicken Recipe

Name: Sunday Crock-Pot Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 boneless skinless chicken breasts; 2 (10 ounce) cans cream of chicken soup; 1 (1 1/4 ounce) envelope French onion soup mix; 1 cup sour cream (for a richer taste, substitute 1 8 oz pkg cream cheese)

Sunday Crock-Pot Chicken – a delicious recipe with chicken breasts, cream of chicken soup, onion soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -6 boneless skinless chicken breasts
2 (10 ounce) cans cream of chicken soup
1 (1 1/4 ounce) envelope French onion soup mix
1 cup sour cream (for a richer taste, substitute 1 8 oz pkg cream cheese)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sunday Crock-Pot Chicken

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