How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Fried Apples?

You need 3 ingredients. The key ingredients include: 6 to 8 apples (McIntosh, Winesap or Grimes Golden), 3 Tbsp. bacon drippings or margarine, 1/3 c. sugar (can use more if like them sweeter).

Is Country Fried Apples suitable as meat & poultry?

Yes, Country Fried Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Fried Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Fried Apples Recipe

Name: Country Fried Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 apples (McIntosh, Winesap or Grimes Golden); 3 Tbsp. bacon drippings or margarine; 1/3 c. sugar (can use more if like them sweeter)

Country Fried Apples – a delicious recipe with apples, bacon, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 apples (McIntosh, Winesap or Grimes Golden)
3 Tbsp. bacon drippings or margarine
1/3 c. sugar (can use more if like them sweeter)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country Fried Apples

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