How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Brunch: Breakfast Rice Pancakes Recipe?

You need 11 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 1/2 teaspoons baking powder, 1 teaspoon coarse salt, 1 teaspoon ground cinnamon, and more.

Is Sunday Brunch: Breakfast Rice Pancakes Recipe suitable as breakfast?

Yes, Sunday Brunch: Breakfast Rice Pancakes Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sunday Brunch: Breakfast Rice Pancakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sunday Brunch: Breakfast Rice Pancakes Recipe Recipe

Name: Sunday Brunch: Breakfast Rice Pancakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon coarse salt; 1 teaspoon ground cinnamon; 1 teaspoon grated orange zest; 1/2 teaspoon grated lemon zest; 1/4 cup sugar; 1 1/2 cups (packed) cooked rice; 2 egg yolks; 2 tablespoons unsalted butter, melted; 2 egg whites, stiffly beaten

Sunday Brunch: Breakfast Rice Pancakes Recipe

Eats Now Editorial Team · 606 kcal · Breakfast

Sunday Brunch: Breakfast Rice Pancakes Recipe – a delicious recipe with flour, baking powder, coarse salt, ground cinnamon, orange zest, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Sunday Brunch: Breakfast Rice Pancakes Recipe

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