Sunday Beef Stew

1. 1

   Roll beef cubes in the flour and brown in kettle. Cover with the water and add the seasonings.

2. 2

   Bring to a boil and simmer over low heat until tender.

3. 3

   Add the carrots, potatoes, onions and more water, if needed, and cook over medium heat until vegetables are done (about 1 hour).

No additional tips available.