Sundae Brownies Recipe

Name: Sundae Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sifted cake flour; 1/2 cup unsweetened cocoa; 1/2 teaspoon baking powder; 1/8 teaspoon salt; 1/3 cup light sour cream; 3 tablespoons butter, melted; 1 1/2 teaspoons vanilla extract; 1 1/3 cups sugar; 3 large egg whites; 1 large egg; Cooking spray; 1/2 cup fat-free caramel apple dip; 1 1/4 cups miniature marshmallows; 1/4 cup dry-roasted peanuts; Double Chocolate Frosting

Servings: persons

1/2 cup sifted cake flour
1/2 cup unsweetened cocoa
1/2 teaspoon baking powder
1/8 teaspoon salt
1/3 cup light sour cream
3 tablespoons butter, melted
1 1/2 teaspoons vanilla extract
1 1/3 cups sugar
3 large egg whites
1 large egg
Cooking spray
1/2 cup fat-free caramel apple dip
1 1/4 cups miniature marshmallows
1/4 cup dry-roasted peanuts
Double Chocolate Frosting

1
Preheat oven to 350u00b0.
2
Combine flour, cocoa, baking powder, and salt in a bowl; set aside.
3
Combine sour cream, butter, and vanilla in a medium bowl. Add sugar; beat with a mixer at medium speed until combined. Add egg whites and egg; beat well. Stir in flour mixture. Pour batter into a lightly greased 9-inch square baking pan. Bake at 350u00b0 for 20 to 25 minutes or until a wooden pick inserted in center comes out almost clean.
4
Spread caramel dip over brownie. Top evenly with marshmallows and nuts. Pour warm Double Chocolate Frosting evenly over marshmallows. Cool in pan on a wire rack.

667

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cup sifted cake flour, 1/2 cup unsweetened cocoa, 1/2 teaspoon baking powder, 1/8 teaspoon salt, and more.

Yes, Sundae Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sundae Brownies

How did you like this recipe?

Frequently Asked Questions