Try this homemade Suncoast Scallops recipe the whole family will love. Made with butter, bay scallops, breadcrumbs and garlic salt. Easy step-by-step in…
This Suncoast Scallops relies on simple, everyday ingredients such as butter or margarine, melted, fresh bay scallops, fine soft breadcrumbs and garlic salt. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026