How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun Of A Gun Beef Stew?

You need 21 ingredients. The key ingredients include: 2 lbs london broil beef, chopped into small squares, 6 potatoes, peeled and chopped into small squares, 1 (10 3/4 ounce) can stewed tomatoes, 1 large onion, chopped, and more.

Is Sun Of A Gun Beef Stew suitable as soups & stews?

Yes, Sun Of A Gun Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sun Of A Gun Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun Of A Gun Beef Stew Recipe

Name: Sun Of A Gun Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs london broil beef, chopped into small squares; 6 potatoes, peeled and chopped into small squares; 1 (10 3/4 ounce) can stewed tomatoes; 1 large onion, chopped; 1 clove garlic, minced or pressed; 2 cups carrots, peeled, chopped; 1 cup celery, chopped; 1 cup whole kernel corn; 1 cup peas (fresh, frozen or canned); 1/4 cup broccoli, chopped (optional); 1/4 cup turnip, chopped (optional); 3 quarts water; 1/2 cup pearl barley (found in the dried bean section of the grocery store); 3 teaspoons salt; 2 teaspoons black pepper; 3 whole bay leaves; 4 teaspoons parsley, chopped; 1/4 teaspoon basil; 1/4 teaspoon oregano; to taste cornstarch; to taste cooking oil (as necessary)

Sun Of A Gun Beef Stew

Eats Now Editorial Team · 866 kcal · Soups & Stews

Sun Of A Gun Beef Stew – a delicious recipe with beef, potatoes, tomatoes, onion, clove garlic, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sun Of A Gun Beef Stew

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