How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies?

You need 12 ingredients. The key ingredients include: 1 lb penne, 1 12 zucchini, 2 teaspoons of chopped garlic, bruschetta seasoning, and more.

Is Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies suitable as pasta & noodles?

Yes, Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies Recipe

Name: Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb penne; 1 12 zucchini; 2 teaspoons of chopped garlic; bruschetta seasoning; spices (parsley, garden vegetable seasoning, oregano, etc.); ¾ cup cauliflower; 2 carrots; 1 tablespoon oil; 3 shallots; 5 ounces sundried tomatoes pesto sauce; 2 tablespoons chopped fresh basil (optional); salt and pepper

Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies

Eats Now Editorial Team · 81 kcal · Pasta & Noodles

Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies – a delicious recipe with penne, zucchini, garlic, bruschetta seasoning, parsley, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggies

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