Sun-Dried Tomato Spread Recipe

Name: Sun-Dried Tomato Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; ½ teaspoon butter; 2 garlic cloves, minced; ½ cup chopped sun-dried tomato; ¼ teaspoon balsamic vinegar; ⅓ cup dry white wine; ⅓ cup fresh basil leaf, chopped; 3 tablespoons freshly grated parmesan cheese; 1 (8 ounce) package cream cheese, at room temperature; 1 French baguette, sliced in individual pieces, and warmed

Servings: persons

1 tablespoon olive oil
½ teaspoon butter
2 garlic cloves, minced
½ cup chopped sun-dried tomato
¼ teaspoon balsamic vinegar
⅓ cup dry white wine
⅓ cup fresh basil leaf, chopped
3 tablespoons freshly grated parmesan cheese
1 (8 ounce) package cream cheese, at room temperature
1 French baguette, sliced in individual pieces, and warmed

1
["In a small skillet over medium heat, heat the olive oil and butter together, then add the minced garlic and saute for 3 minutes.", "Add the sundried tomatoes, balsamic vinegar, and wine, and simmer until the liquid has evaporated; remove from heat and let cool.", "Meanwhile, in a food processor combine the basil, Parmesan, and cream cheese and pulse for 1 minute.", "When the tomato mixture has cooled, add it into the food processor and blend until smooth; transfer to serving bowl.", "Arrange warm baguette slices on platter, and serve with tomato spread.", "Makes about 1 1/2 cups spread.", "Source: Adapted from ""Recipes to the Rescue"" edited by Chuck Smothermon.", "Note: would also be good as bruschetta spread with white beans."]

256

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, ½ teaspoon butter, 2 garlic cloves, minced, ½ cup chopped sun-dried tomato, and more.

Yes, Sun-Dried Tomato Spread falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato Spread

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