How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun Dried Tomato Hummus(Vegan)?

You need 10 ingredients. The key ingredients include: 2 cups cooked chickpeas (canned are fine), ¾ cup tahini, ¼ cup olive oil, 3 garlic cloves, roughly chopped, and more.

Is Sun Dried Tomato Hummus(Vegan) suitable as vegetarian?

Yes, Sun Dried Tomato Hummus(Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sun Dried Tomato Hummus(Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun Dried Tomato Hummus(Vegan) Recipe

Name: Sun Dried Tomato Hummus(Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chickpeas (canned are fine); ¾ cup tahini; ¼ cup olive oil; 3 garlic cloves, roughly chopped; 2 tablespoons lemon juice (or apple cider vinegar); 1 tablespoon Braggs amino acids (or soy sauce); 1 teaspoon ground cumin; ½ teaspoon salt; 18-¼ teaspoon cayenne pepper; 6 -8 sun-dried tomatoes

Sun Dried Tomato Hummus(Vegan)

Eats Now Editorial Team · 582 kcal · Vegetarian

Sun Dried Tomato Hummus(Vegan) – a delicious recipe with chickpeas, tahini, olive oil, garlic, lemon juice, Braggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Sun Dried Tomato Hummus(Vegan)

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