How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato Dip?

You need 9 ingredients. The key ingredients include: 8 ounces cream cheese, softened, ½ cup sun-dried tomato, drained and coarsely chopped, ½ cup sour cream, ½ cup mayonnaise, and more.

Is Sun-Dried Tomato Dip suitable as snacks & appetizers?

Yes, Sun-Dried Tomato Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun-Dried Tomato Dip Recipe

Name: Sun-Dried Tomato Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; ½ cup sun-dried tomato, drained and coarsely chopped; ½ cup sour cream; ½ cup mayonnaise; 2 scallions, coarsely chopped; ½ teaspoon salt; ½ teaspoon hot pepper sauce; ¼ teaspoon black pepper; assorted fresh vegetable, cut up,and bagel chips

Sun-Dried Tomato Dip – a delicious recipe with cream cheese, tomato, sour cream, mayonnaise, scallions, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces cream cheese, softened
½ cup sun-dried tomato, drained and coarsely chopped
½ cup sour cream
½ cup mayonnaise
2 scallions, coarsely chopped
½ teaspoon salt
½ teaspoon hot pepper sauce
¼ teaspoon black pepper
assorted fresh vegetable, cut up,and bagel chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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