How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato Caprese Pasta Salad?

You need 11 ingredients. The key ingredients include: 1/2 cups Sun-dried Tomatoes, Packed In Oil, 3 Tablespoons Balsamic Vinegar, 1/2 cups Oil From The Sun Dried Tomatoes, 1 pound Whole Grain Rotini Pasta, Cooked According To Package Directions And Rinsed With Cold Water To Cool, and more.

Is Sun-Dried Tomato Caprese Pasta Salad suitable as pasta & noodles?

Yes, Sun-Dried Tomato Caprese Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato Caprese Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun-Dried Tomato Caprese Pasta Salad Recipe

Name: Sun-Dried Tomato Caprese Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Sun-dried Tomatoes, Packed In Oil; 3 Tablespoons Balsamic Vinegar; 1/2 cups Oil From The Sun Dried Tomatoes; 1 pound Whole Grain Rotini Pasta, Cooked According To Package Directions And Rinsed With Cold Water To Cool; 1 pint Grape Tomatoes, Quartered; 1 can (15 Oz. Size) Garbanzo Beans, Drained; 1 cup Black Olives; 1 Small Red Onion, Chopped; 2 cups Baby Spinach; 8 ounces, weight Fresh Mozzarella Pearls; 1 cup Fresh Basil, Cut Into Ribbons

Fresh, crisp and full of flavor — this Sun-Dried Tomato Caprese Pasta Salad is a must-try. Made with Tomatoes, Balsamic Vinegar, Tomatoes and Rotini Pas…

This Sun-Dried Tomato Caprese Pasta Salad relies on simple, everyday ingredients such as balsamic vinegar, black olives, small red onion, chopped and baby spinach. It comes together quickly and makes 4 servings, at about 746 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sun-Dried Tomato Caprese Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions