How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun Dried Tomato And Asiago Cheese Bread?

You need 13 ingredients. The key ingredients include: 1 cup water, 2 tablespoons extra virgin olive oil, 1 teaspoon lemon juice, 2 tablespoons white sugar, and more.

Is Sun Dried Tomato And Asiago Cheese Bread suitable as general?

Yes, Sun Dried Tomato And Asiago Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sun Dried Tomato And Asiago Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sun Dried Tomato And Asiago Cheese Bread Recipe

Name: Sun Dried Tomato And Asiago Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 tablespoons extra virgin olive oil; 1 teaspoon lemon juice; 2 tablespoons white sugar; 2 tablespoons instant powdered milk; 1 teaspoon salt; 2 1/2 cups bread flour; 1/2 cup amaranth flour; 2 tablespoons chopped sun-dried tomatoes; 1/4 cup grated Asiago cheese; 1 teaspoon dried basil (optional); 1/2 teaspoon freshly ground black pepper; 1 teaspoon active dry yeast

Sun Dried Tomato And Asiago Cheese Bread

Eats Now Editorial Team · 456 kcal · General

Sun Dried Tomato And Asiago Cheese Bread – a delicious recipe with water, extra virgin olive oil, lemon juice, white sugar, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Sun Dried Tomato And Asiago Cheese Bread

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