How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summery Chopped Orzo Salad?

You need 19 ingredients. The key ingredients include: 8 ounces orzo pasta, cooked and rinsed with cold water, 1 medium cucumber, peeled and diced small, 1 medium zucchini, diced small, 5 radishes, diced small, and more.

Is Summery Chopped Orzo Salad suitable as pasta & noodles?

Yes, Summery Chopped Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Summery Chopped Orzo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summery Chopped Orzo Salad Recipe

Name: Summery Chopped Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces orzo pasta, cooked and rinsed with cold water; 1 medium cucumber, peeled and diced small; 1 medium zucchini, diced small; 5 radishes, diced small; 1 small red onion, diced small; 1 large ear of corn, sliced off the cob (use canned if fresh not available); 1 roma tomato, diced small; 1/2 red bell pepper, diced small; 1 cup small tomatoes, quartered (depending on size); 1 lb mozzarella cheese, balls (Perlini); fresh basil, chopped; fresh parsley, chopped; fresh chives, chopped; Dressing; 1/2 cup white balsamic vinegar; 1 teaspoon honey; 1 teaspoon Dijon mustard; 1 cup extra virgin olive oil; salt and pepper

Summery Chopped Orzo Salad

Eats Now Editorial Team · 1122 kcal · Pasta & Noodles

Summery Chopped Orzo Salad – a delicious recipe with orzo pasta, cucumber, zucchini, radishes, red onion, corn. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Summery Chopped Orzo Salad

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